Nutritional Analysis

Regulatory authorities require nutritional labeling for virtually every food product registered. Each package must contain a nutrition facts panel that includes the following mandated nutrients and can include some optional nutrients. For that reason we need to ensure accurately of nutritional analysis and food nutrition facts labels of the products and restaurant menus with laboratory nutritional analysis and/or database nutritional analysis. We provide complete analysis of nutrition fact:

• Calorie/Energy
• Moisture
• Ash
• Fat
• Protein
• Carbohydrate
• Saturated Fat
• Cholesterol
• Dietary Fiber
• Total Sugar
• Na, K, Ca, Fe
• Vitamin A, Vitamin C
• Vitamin B1, B2, B3, B6, etc.
• Label / Nutrition Fact calculation

TÜV NORD Labs are the total resource for a reliable and accurate nutrition labeling program. Our nutritional component determinations are quick, precise and cost effective. In addition to standard nutrition label requirements, we can assay for specialty antioxidants, vitamins and many other components.